Tag Archives: Parsley

A mighty flame followeth a tiny spark…

3 more days and Thanksgiving will be here!  I know most of the emphasis is on the main course and desserts, but let’s not forget about the appetizers, it’s the warm up to the meal. Also let’s be honest, are you ever done cooking by the time you say you will be? I know I’m […]

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Parsley, Sage, (no Rosemary), and Thyme…

T-9 days until Thanksgiving! Yay! Why not celebrate with a tasty “sure-to-be-on-everyone’s-table” recipe? A side dish with an identity complex, one of those “soda vs. pop” items: sourdough stuffing bursting with apples, caramelized onions, parsley, sage, (no rosemary), and thyme. I don’t know about you, but for me I think stuffing is the one item […]

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